
Crab & Shrimp Louie
Romaine, Bay Shrimp, Crab, Egg, Tomato, Cucumber, Radishes, Louie Dressing.
Served with Fries & Coleslaw
Served with French Fries
In the tradition and style of the Pacific Northwest, the Fisherman's feast dinners are. served family-style for TWO or more!
1st Course: Fisherman's Chowder or Clam Chowder, served with freshly baked sourdough bread
2nd Course: Bucket of Clams & Mussels steamed in our special herbed nectar
3rd Course: A tossed green salad with your choice of dressing
4th Course: Your choice of Feast, served with rice pilaf and roasted vegetables
OYSTERS ARE SERVED RAW, FISH IS SERVED UNDERCOOKED, BURGERS AND STEAKS ARE COOKED TO ORDER
* Consuming Raw Or Undercooked Meats, Poultry, Eggs, Fish, Or Shellfish May Increase Your Risk Of Food Borne Illness, Especially If You Are A Young Child, An Older Adult, Or Otherwise Have A Compromised Immune System.
4% SURCHARGE WILL BE ADDED TO EACH GUEST CHECK. THIS IS NOT A GRATUITY FOR SERVICES BY EMPLOYEES