Join us at The Fisherman's Restaurant Seattle for an exclusive Happy Hour event on Thursday, November 9th, as we celebrate the culmination of Bristol Bay Salmon Week. This special gathering, hosted by the esteemed organization Commercial Fishermen for Bristol Bay, will honor the dedication and hard work of those who harvest the world's finest salmon. From 5 PM until close, be one of the early birds to enjoy complimentary appetizers and drinks, with our gratitude for the first 100 patrons. Engage with the members of Commercial Fishermen for Bristol Bay, and learn about the sustainable fishing practices that bring unparalleled quality to your plate. Come for the camaraderie, stay for the exceptional taste of Bristol Bay salmon, and make the most of this festive salute to our cherished marine harvesters.